Ingredient Database

ToxicFree Foundation / Ingredient Database / Lemongrass Extract
    Type in the name of an ingredient to learn how it has been rated by ToxicFree Foundation
    Green Light

    Lemongrass Extract

    Cymbopogon Schoenanthus

    Lemongrass Extract

    What is it?

    Lemongrass is a perennial plant with thin, long leaves and is indigenous to India and other areas of the Asian continent including Cambodia, Indonesia, Malaysia, Thailand and Vietnam. It is also common in Ceylon, Central America, China, Guatemala, India, Java, Madagascar, Sri Lanka, the West Indian islands and Zambia. There are more than fifty varieties of lemongrass but not all are suitable for consumption or medical use. The lemongrass plant usually reaches heights of three feet or one meter and is found mainly in the wild.

    Key Information

    • Respiratory Conditions: Widely used to alleviate certain respiratory conditions including laryngitis and sore throats, lemongrass has earned a reputation for its anti-pyretic property which reduces high fevers.
    • Fevers: Called fevergrass in some cultures the vapor is inhaled, leading to increased perspiration and eventually the complete removal of fever.

    More Information

    Additional Health Benefits:

    Lemongrass has powerful pain relieving properties. It helps to alleviate muscle spasms by relaxing the muscles thereby leading to the reduction of pain-related symptoms. It is thus useful for all types of pain including abdominal pain, headaches, joint pains, muscle pains, digestive tract spasms, muscle cramps, stomachache and others. This remedy has also been linked to increasing the body’s ability to repair damaged connective tissue such as cartilage, ligaments and tendons and is thus recommended for these types of injuries. Another related benefit is for improvements in blood circulation.

    Reference: http://bit.ly/1l0cYbB

    This ingredient is commonly used in: